Label analysisGrade AKibble (Extruded)

Lily's Kitchen

Lily's Kitchen Salmon Dry Food

Editor ingredient insight

Lily’s Kitchen Salmon Single Protein is useful when salmon has been easier than chicken, duck, or beef and the owner wants a salmon-centered food. It has 40% freshly prepared salmon, 24.5% protein, 14% fat, 3,690 kcal/kg, and 1.8% omega-3, but sweet potatoes, potatoes, peas, pea protein, potato protein, and egg still matter. I would not use it as a strict salmon-only allergy diet or a low-starch, meat-dense fish food.

Logic-based verdict

This food can stay in comparison, but ingredient quality still needs a more conservative read.

Manufacturer-independentPublic-data basedIngredients · nutrition · safety

Protein source

Ingredient guide

Processed plant protein after the top 3

Animal protein

Freshly Prepared Salmon (40%) (#1), Fish Stock (#7), Egg (#16)

Plant protein

Whole Peas (8%) (#4), Pea Protein (#5), Potato Protein (#6), Whole Lentils (#17)

The protein number includes processed plant protein support.

Even when it appears later, the protein number is read more conservatively.

Included support ingredients

Nutrient guide

Salmon oil

Skin and joint support ingredient

Prebiotics

Gut support ingredient

FOS

Gut support ingredient

MOS

Gut support ingredient

Cranberry

Urinary support ingredient

Glucosamine

Joint support ingredient

Chondroitin

Joint support ingredient

MSM

Joint support ingredient

Milk thistle

Liver support ingredient

Omega-3

Skin and joint support ingredient

Omega-6

Skin and coat support ingredient

Vitamin E

Antioxidant and skin support ingredient

Premium

Ingredient grade

A

Grade A

Top ingredient profile

Freshly Prepared Salmon
Sweet Potatoes
Potatoes
Fresh-meat leadPlant booster present
Crude protein24.5%
Crude protein24.5%
Crude fat14%
Other 62%

Calcium

1.1%

Phosphorus

0.9%

Protein position, fat position, and calorie density position are relative to foods in the same processing type cohort.

biotechProtein position
Typical
query_statsFat position
Typical
local_fire_departmentCalorie density
Typical

There is enough public data to keep this food in comparison, but the top ingredient structure does not support a stronger positive claim yet.

Nutritional strengths

  • The first ingredient is a species-named fresh meat.
  • Crude protein does not drop into a clearly low band.
  • Nutrient disclosure is broad enough to compare real numbers directly.

What still needs work

  • Processed plant protein appears after the top 3, so some protein support is still built into the label number.
  • The top three are animal-led, but legumes repeat just below them in the early full ingredient list. Read this as a possible ingredient-splitting pattern rather than a clean top-three issue.
  • The first ingredient is a species-named fresh meat, but refined grain or starch follows immediately after it, so ingredient quality needs a more conservative read.

Alternative foods

Smart salmon alternatives

Exact protein-type matches come first, then close protein-family matches fill the comparison.

17 alternativesKibble (Extruded) · protein type/family cohort

Brand context

Brand background availableRecall mention not confirmed

Founded in 2008 in the United Kingdom. There are recall or withdrawal mentions, but they are not confirmed enough to treat as established history.

Ingredient analysis

The top ingredients give this recipe a strong first protein read, so the ingredient section starts from a favorable position.

restaurantIngredient Quality Analysis

A5.5/6
Ingredient Grade
Premium
1Freshly Prepared Salmon
Fresh Meat · Top
2Sweet Potatoes
Starchy Tuber · Upper
3Potatoes
Starchy Tuber · Mid

Ingredient Analysis Comments

  • Freshly Prepared Salmon is a named fresh meat ingredient. The animal source is clearly identified. It reads as an top-tier protein source.
  • Sweet Potatoes is a starchy tuber ingredient. It is not a grain, but it still reads mainly as a starch and energy source. It reads as an upper-tier carb and fiber source.
  • Potatoes is a starchy tuber ingredient. It is not a grain, but it still reads mainly as a starch and energy source. It reads as an mid-tier carb source.
restaurantIngredient Grade APremium

Full collected ingredient list

34 ingredients
Freshly Prepared Salmon (40%)Sweet Potatoes (13.5%)PotatoesWhole Peas (8%)Pea ProteinPotato ProteinFish StockPea FibreNutritional YeastMineralsBotanicals & Herbs* (1%)Salmon OilFlaxseedPrebiotics (Mannan Oligosaccharides 2.6g/kg, Fructooligosaccharides 1.5g/kg)Sunflower OilEggWhole LentilsChamomileCranberriesApplesSpinachDill (0.05%)Joint Care Mix (Glucosamine 180mg/kg, Methylsulfonylmethane 180mg/kg, Chondroitin Sulphate 125mg/kg). *Botanicals & Herbs: AlfalfaChickweedCleaversGoldenrodNettlesSeaweedDandelion RootCelery SeedsMilk ThistleBurdock RootMarigold FlowersRosehips.
Primary positive ingredients
Support positive ingredients
Alternative protein
Neutral ingredients
Caution ingredients
High-caution ingredients

Why processed plant proteins are reviewed cautiously

Ingredient lists are ordered by input weight, not protein contribution. Fresh meat 100g and Soybean Meal 50g can both contribute about 20g of protein, and Pea Protein can deliver a similar amount at around 30g. So these ingredients can materially lift crude protein even outside the top three. The review treats processed plant-protein boosters cautiously because they can weaken the animal-protein-centered profile most guardians expect from a high-protein food.

Why did the base review land here?

Ingredient qualityNutrient disclosure levelManufacturing & trust

This review score combines ingredient composition, nutrient disclosure, manufacturing trust, and core nutrient caution signals.

Nutrient disclosure

Partial disclosure

Core guaranteed analysis is usable, but deeper rows still need a more cautious read.

Safety verification

No fails

No major red flag jumps out first, though undisclosed rows still define the limits of this safety read.

Public data trust (ETF)

C2 tier

Detailed nutrition is visible, but not at a product-level traceability standard.

Final word

As a public review, this is a strong candidate to carry forward. The next question is whether it stays this strong for your own dog.

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